SO DELICIOUS KAHLUA CAKE

INGREDIENTS

• 1 15.25-ounce box chocolate cake mix
• 1 3-ounce box instant vanilla pudding
• 16 ounces sour cream
• 3/4 cup Kahlua
• 3/4 cup vegetable or canola oil
• 4 large eggs
• 1 cup chocolate chips

INSTRUCTIONS

1. Preheat the oven to 325 degrees F. Grease and flour a bundt pan.
2. Mix together the cake mix, pudding, sour cream, Kahlua, oil, and eggs. Stir in the chocolate chips.
3. Pour into the prepared bundt pan, and bake 55 to 65 minutes, or until a toothpick inserted into the center comes out clean.
4. Let cool. Turn out onto a decorative plate and dust the top with powdered sugar.

This article and recipe adapted from this site

HALAMAN SELANJUTNYA:

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